Bhindi (Okra) offered provides for improved nutrition with plants reaching 4+ feet tall.

Specifications:

1. Take 50 - 60 days to harvest
2. In warmer climates it will get a 2nd harvest
3. Pods are among low calorie vegetables with 30 calories per 100 g
4. Rich sources of dietary fiber, minerals, and vitamins
5. Rich fiber and mucilaginous content in okra pods
6. Rich in B-complex group of vitamins like niacin, vitamin B-6 (pyridoxine), thiamin
7. Good source of important minerals like iron, calcium, manganese, magnesium
8. Quality Bhindi (Okra) F1 and OP variety Seeds