ENVIRONMENT
Each and every unit (Hot kitchen,Rice preparation ,Store Room,Vegtable cleaning ,Delivery Area) has a proper identification posters and labels.
Outdoor Boiler unit, Water storage,Gas cylinder filling are constructed with 100% safety regulations.
FOOD SAFETY
We never use palm oil , Ajinomoto and other harmful ingredients to health.
We never use any glass items inside the kitchen unit.
We use only food grade plastic containers,knifes and all other items used in the unit.
we are not allowing any unsecured jewelry(rings,bangles)inside the unit.
All our employees are wearing Aprons,Head cap,Face Mask,Foot wear and gloves inside the unit.
AMENITIES INSTALLED
Full Service Restaurant
Back-up Diesel Generator
Reverse Osmosis Plant for Full Kitchen
Sewage Treatment Plant
Children Play Area
Medical Block
Provision Store
EMPLOYEE SAFETY
All the stoves are having proper exhaust and fan facilities.So employees are working with happily and no sweating inside the unit.
Fire extinguisher and First Aid box is placed in the easy access areas.
Employees having separate dressing and rest rooms for working with no stress.
OTHER EQUIPMENTS
Vegetable Washer Nowadays all the vegetable having pesticides.So it has cleaned by the specially designed washer unit.
Sterilizer all the utensils are cleaning with the sterilizer unit with90 degree warm water .
Vegetable Cutter most of the vegetable are cut by the machine with proper shape and hands free to avoid gems.
Separate Rice preparation unit rice is the main food for all the units and it is prepared in the separate unit with special care.
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